nogogo.com Recipe of the Week – Pesto Pasta with Chicken
This week’s nogogo.com recipe is perfect for the unseasonably warm weather we’re having, ideal for a home-cooked, stove-top meal that the whole family will enjoy, Pesto Pasta with Chicken. Be sure to check out this and other great recipes at www.nogogo.com and order all the ingredients you need to cook at home tonight!
Pesto Pasta with ChickenEasy and delicious pasta with chicken. Serve with crusty bread and salad for a quick dinner.
Recipe Yield 8 servings.
1 package pasta
1 teaspoon olive oil
2 cloves garlic, minced
2 boneless skinless chicken breasts, cut into bite-size pieces
crushed red pepper flakes to taste
1/3 cup oil-packed sun-dried tomatoes, drained and cut into strips
1/2 cup pesto sauce
Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
Heat oil in a large skillet over medium heat. Saute garlic until tender, then stir in chicken. Season with red pepper flakes. Cook until chicken is golden, and cooked through.
In a large bowl, combine pasta, chicken, sun-dried tomatoes and pesto. Toss to coat evenly.
Amount Per Serving – Calories: 328 | Total Fat: 10.1g | Cholesterol: 22mg