SACS is pleased to present its next SUPPERCLUB at YANG JIN MA RESTAURANT, which is stunningly decorated with depictions of the Buddha and Tibetan antiques, and staffed by ethnic Tibetan staff, so as to have a unique experience of Tibetan cuisine. Tibetan cuisine reflects local climates and customs. It consists of crops such as rice, oranges, bananas, [...]
Local restaurants are filling up with reservations fast in preparation of the Chinese New Year in February 9 as families are planning reunion dinners since the New Year is only three weeks away. Restaurants are saying that 80 percent of their tables are already reserved. Victory restaurant has 90 percent of their tables are reserved [...]
SACS is pleased to present its next SUPPERCLUB at SOUTH BEAUTY CLUB, which should tickle your senses with its various spices from Sichuan. Sichuan, southwestern province of China, is colloquially known as “heavenly country” due to its abundance of food and natural resources. One ancient Chinese account declared that the, “people of Sichuan uphold good [...]
A fast food vending machine opened in Huanggang Business Center in Futian. The food vending machine is still on a trial basis and will provide consumers a wide variety of Chinese fast food with prices ranging from 15 yuan to 25 yuan per lunchbox. The vending machine occupies and area of less than 4 square [...]
The China Xuyi International Crayfish Festival starts its Shenzhen leg last Saturday at several local restaurants. The festival will last until early July will feature high quality crayfish and traditional crayfish cuisines from Xuyi in the Jiangsu Province. Xuyi County officials said that city diners will be treated to seafood feasts at the Intercontinental Shenzhen. [...]
Bamboo leaves that are used for the traditional snack zongzi have been selling well in Shenzhen markets and online shops ahead of this Saturday’s holiday. Zongzi is a snack made out of glutinous rice and wrapped in bamboo leaves that is usually served during the Dragon Boat Festival. According to taobao.com the largest online shopping [...]
Visitors of the 8th China (Shenzhen) International Cultural Industries Fair were fascinated by the amount of traditional Shenzhen snacks displayed and tasted. One visitor said that she have been living in Shenzhen for more than 20 year and this is the first time see saw and heard of these traditional snack at the fair. This [...]
Some of the most popular restaurants in Shenzhen are already fully booked just five weeks before the Chinese New Year, which is the country’s most important festival. Prices for booking a restaurant have already risen ten percent compared to last year because of inflation and labor costs. One restaurant started accepting orders and bookings for [...]
First apologies for the delay in announcing this, I promise it is worth the wait. Laurel beat off competition from Gaucho, Sichuan flavor and king of BBQ. Check out the photos and drool over Laurel’s Peking duck. Laurel is definitely the finest Chinese restaurant I have eaten at in Shenzhen. Well done Laurel. This month [...]
For my third restaurant review of the month I decided to go really local and head to Dong men near Lohou. Dong men is famous for its cheap bargains down the many shopping streets but perhaps not so famous for its amazing cuisine. Well head over to Dong men sea Food Street and prepare to [...]
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